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10 AWESOME KITCHEN GADGETS YOU SHOULD KNOW ABOUT 1.Rotary Peeler 2.Healthy bar press ...

RT @enjoIras_: me, drunk, on the kitchen floor talking to my dog 07/30/17,
RT @enjoIras_: me, drunk, on the kitchen floor talking to my dog 07/30/17,
RT @enjoIras_: me, drunk, on the kitchen floor talking to my dog 07/30/17,
22 Kitchen Gadgets That Should Cost Way More Than $10 (But Don’t) 07/30/17,
RT @lancecorporal12: OMG!!! I was about to purchase a kitchen through @WrenKitchens. But now I've seen what they did to our neighbours! Luc… 07/30/17,
  • Kitchen Confidential

    A&C Black. 2013. ISBN: 9781408845042,1408845040. 384 pages.

    A new edition of the bestselling classic, hand-annotated throughout by Anthony Bourdain

  • The Kitchen House

    Simon and Schuster. 2010. ISBN: 1439160120,9781439160121. 384 pages.

    In this gripping New York Times bestseller, Kathleen Grissom brings to life a thriving plantation in Virginia in the decades before the Civil War, where a dark secret threatens to expose the best and worst in everyone tied to the estate. Orphaned during her passage from Ireland, young, white Lavinia arrives on the steps of the kitchen house and is placed, as an indentured servant, under the care of Belle, the master’s illegitimate slave daughter. Lavinia learns to cook, clean, and serve food,...

  • Authenticity in the Kitchen

    Oxford Symposium. 2017. ISBN: 9781903018477,1903018471. 453 pages.

    The Oxford Symposium on Food on Cookery continues to be the premier English conference on this topic, gathering academics, professional writers and amateurs from Britain, the USA, Australia and many other countries to discuss contributions on a single agreed topic. Forty seven papers are contributed by authors from Britain and abroad including the food writers Caroline Conran, Fuchsia Dunlop, William Rubel and Colleen Taylor Sen; food historians and academics including Ursula Heinzelmann,...

  • "A Woman's Place is in the Kitchen"

    International Thomson Publishing Services. 1998. 312 pages.

    Chronicles the history of women's roles in cooking and kitchens, discusses what choices and sacrifices women have made to become successful chefs, and explores the future of women in restaurant kitchens.

  • Chloe's Kitchen

    Simon and Schuster. 2012. ISBN: 9781451636741,1451636741. 271 pages.

    A classically trained vegan chef presents a cookbook in which she explains vegan-diet nutrition and shares a wealth of original recipes, from vegan comfort foods to adaptations of popular ethnic cuisines.